Honey recipes

Simple, delicious ways to cook and bake with British raw honey — sticky glazes, golden bakes and easy breakfasts.

Honey & mustard glazed salmon

A quick weeknight salmon with a sticky honey-mustard glaze — ready in under 20 minutes and beautifully caramelised.

Chewy, golden oat flapjacks sweetened with honey — a lunchbox classic that takes just minutes to prepare.

A whole roast chicken glazed with honey and lemon for golden, sticky skin and juicy meat. The ultimate Sunday centrepiece.

A five-minute breakfast bowl of thick Greek yoghurt, crunchy granola and a generous drizzle of raw honey.

A lightly sweet, oaty loaf made with honey — lovely toasted and spread with a little butter and extra honey.